Ingredients

  • Bagel of your choice

  • Save da Sea plant-based Smoked Salmon

  • Plant-based cream cheese

  • Optional toppings:

    • Thinly sliced red onion

    • Lettuce

    • Capers

    • Fresh dill

Instructions

  1. Lightly toast your bagel.

  2. Spread a generous amount of plant-based cream cheese on each side of the bagel.

  3. Layer slices of Save da Sea Smoked Salmon evenly over the cream cheese.

  4. Top it off with any additional toppings of your choosing!